Mango, Coconut, Jerk Stuffing
Ingredients: • 1 ripe mango, diced small • ½ cup panko breadcrumbs • ½ cup sweetened shredded coconut, toasted • 2 tbsp butter • 1–1½ tbsp jerk seasoning • 2 cloves garlic, minced or from tube • 1 tsp fresh ginger, grated or from tube • 2 tbsp coconut milk • Salt and black pepper to taste Optional flavor boosters: 1 tbsp finely diced red bell pepper 2 tbsp green onion, sliced 1 tbsp fresh cilantro, chopped Zest of ½ lime 1 tbsp lime juice Pairs well with lobster!
