Mango, Coconut, Jerk Stuffing

 Ingredients:

    •    1 ripe mango, diced small 

    •    ½ cup panko breadcrumbs

    •    ½ cup sweetened shredded coconut, toasted

    •    2 tbsp butter

    •   1–1½ tbsp jerk seasoning 

    •    2 cloves garlic, minced or from tube

    •   1 tsp fresh ginger, grated or from tube

    •    2 tbsp coconut milk

    •    Salt and black pepper to taste

Optional flavor boosters:

  •  1 tbsp finely diced red bell pepper
  •  2 tbsp green onion, sliced
  •  1 tbsp fresh cilantro, chopped
  • Zest of ½ lime
  • 1 tbsp lime juice
Pairs well with lobster!

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