Dream Biscuits

 Ingredients:

Recipe makes 10 Biscuits

• 3 C All Purpose Flour
• 4 tsp Sugar (or Swerve)
• 1 Tbsp Baking Powder
• 1/4 tsp Baking Soda
• 1 1/4 tsp Salt
• 2 C Heavy Whipping Cream

Directions: 

Preheat oven to 450 degrees.

• Whisk dry ingredients to blend well.
• Microwave cream long enough to reach a liquid temp of 95-100 degrees using a thermometer.
• Stir in half the cream and blend, then add the rest of the cream and blend well (no lumps).
• Spray a 1/2 measuring cup with spray oil.
• Measure out 1/2 cup dollops of dough onto a baking sheet.
• Bake for 10-12 minutes.
• Remove and let biscuits cool about 5 minutes.
• Brush with melted butter for color and sheen just before serving.